Tanoshii Fusion Menu in Winchester

Contain gluten and sesame. 4 pieces.

Octopus Ball served with chilli mayo, unagi sauce, topped with bonito flakes.

5 pieces served with ponzu sauce.

Korean style fried chicken wings.Contains sesame, gluten

Contain sesame. Grilled aubergine with sweet miso and sesame seed.

6 pieces of eared salmon with sesame seed, served with wakame salad, olive oil and yuzu soy sauce.

Steamed green soy beans with sea salt.

6 thinly sliced pieces with olive oil chili paste, soy sauce topping with cress and chives.

Contain gluten and sesame. Crispy coated deep fried tofu, seasoned with hoisin sauce, sesame seeds and crispy seaweed.

Contain gluten. Thai spicy prawn crackers with sweet chilli sauce.

Duck Spring Roll Served with hoisin sauce.Contains gluten, sesame

Contain gluten. Grilled chicken on skewers topped with satay sauce.

Contain sesame. The roll of mixed vegetables, mints, Thai basil and king prawn in rice paper.

8 pieces of sliced, seared sirloin with ponzu sauce, grated radish, olive oil and chili sauce.

6 pieces of thinly sliced yellowtail with garlic puree, sliced jalape帽o and yuzu soy sauce.

Deep fried squid with chilli sauce.

With spicy mayonnaise topping with avocado, caviar, and served with yuzu soy sauce.

Contains gluten and sesame. Served with pancake, hoisin sauce and vegetables.

Served with pancake, hoisin sauce and vegetables.

Contains gluten. A Japanese style frying method.

Thai spicy clear soup served with your choice of.

Thai coconut soup served with your choice of.

With tofu.

Thai spicy fresh green papaya salad, dressed with fish sauce, fresh lime juice, palm sugar, and peanuts.Contains peanuts, fish

Contains sesame. Sesame seaweed salad.

With Thai style spicy dressing and Thai herbs.Gluten free.Dairy free.Contains fish, celery

Grilled sirloin steak with spicy Thai dressing salad.Gluten free.Dairy free.Contains celery

A creamy and richer consistency of coconut based curry with kaffir lime leaf.

Thailand's favourite curry!

The mildest out of our curries, a mixture of cinnamon, cloves, and cardamom.

Thai grilled sirloin steak.

Thai grilled pork neck.

Lightly battered and deep-fried choice of meat. Then coated in a sweet and sour sauce, with wok cooked onion, pineapple, red and green peppers.Gluten free

Stir fried with black pepper garlic & celery sauce served with side salad.Contains celery

One of the most popular dishes in Thailand. Freshly stir-fried chilli, garlic, basil, long beans and onions, served with a choice of

With sweet chilli coating, stir-fried with cucumber and red pepper.Gluten free

Crispy fillet sea bass with Tamarind sauce garnished with cashew nut crispy onion.Contains cashew nuts

Mixed seafood stir fried with chilli and spicy thai herb.

Confit Duck with tamarind sauce garnish with cashew nut and crispy onion.Contains cashew nuts

Wok fried with garlic oyster sauce.

Wok fried young broccoli tips with ginger and garlic.

Wok fried with ginger, garlic and soy sauce.Vegan·Vegetarian·Plant based·Halal·Gluten free

Wok fried with garlic oyster sauce.

Gluten free

Vegan·Vegetarian·Plant based·Halal·Gluten free

Stir fried with authentic Pad Thai sauce, eggs, bean sprouts, carrots, spring onion, and crushed roast

Vegan·Vegetarian·Plant based·Halal·Gluten free

Indonesian sweet and spicy fried rice with.Contains cashew nuts

Drunken noodle stir fried rice noodles with spicy chilli tomato sauce, basil, onions, broccoli and eggs, served option with chicken or king prawn.Gluten free

Yellow egg noodles stir-fried, Japanese style.

Wok-fried turmeric jasmine rice with pineapple chunks, peppers, onions, raisins, and cashew nuts.Contains nuts, cashew nuts

Slices of raw fish, served with soy sauce, wasabi, and pickled ginger.

Thin slices (15 pieces) of salmon, seabass and tuna with yuzu oil infused with soy sauce and baby leaf.

Chef's selection of 20 pieces of the best available fish.

Chef's choice of the best 8 fish elegantly draped over lightly pressed mounds of sushi rice.

Sliced raw fish, with a form of sushi rice below.

6 pieces.

Contains gluten. Roll of king prawns tempura topped with sliced avocado and unagi, served with unagi sauce, spicy mayo, tenkasu, and tobiko.

Roll of unagi, avocado and cucumber, topped with seared slices of yellowtail, seabass, served mayonnaise, unagi sauce.

Seared slices of sirloin with asparagus and cucumber, served with sweet miso sauce and unagi sauce.

With chives, spicy sauce and Japanese seven spices.

Contains sesame. With sesame seeds and aonori.

Contains gluten. Yasai tempura uramaki roll and 6 pieces of vegetarian sushi selection.

Prawn tempura, avocado and cucumber, topped with crispy rice, spicy mayonnaise, and unagi sauce.

Contains gluten. Roll of assorted sashimi, salmon, tuna, yellowtail, scallops, cucumber, and tamago topped with ikura.

Contains gluten. A fried jumbo soft shell crab with spring onions, chives, and tobiko.

Served with cucumber, oshinko, avocado, mayonnaise, and tobiko.

Contains gluten and sesame. A deep fried dish with panko bread crumbs, served with Japanese curry sauce.

Contains gluten. Grilled fillet of mackerel with teriyaki sauce.

Contains gluten. Grilled fillet eel with teryaki sauce.

Restaurant made black sesame basque cheese cake infused with rich Japanese black sesame seed paste. Served with clotted cream ice cream.Gluten free.Contains milk, sesame, eggs

Nothing is better, deep fried one banana with crispy batters, and served with golden syrup and clotted cream ice cream.

Restaurant made matcha basque cheese cake infused with rich Matcha Green Tea. Served with clotted cream ice cream.Gluten free.Contains milk, eggs

Restaurant made Basque Cheesecake infused with lychee puree and rose flavours water. Served with clotted cream ice cream.Gluten free.Contains milk, eggs

Restaurant made Thai signature dessert, a whole fresh cut mango with coconut sticky rice, sesame, fried green bean, sweet coconut sauce.Vegan·Vegetarian·Plant based·Halal·Dairy free.Contains sesame